Nestled in the heart of the plains, a family Northeast Colorado is dedicated to growing fresh, sustainable vegetables and raising their own food. The farm emphasizes organic practices, cultivating a variety of crops like tomatoes, pickles, squash, and corn. Alongside their vegetable gardens, the family raises pigs and chickens, providing a source of homegrown meat.

We also share a passion for baking sourdough bread, using traditional techniques and locally sourced ingredients. Deeply rooted in the community, our farm embodies self-reliance, sustainability, and a connection to the land, with a focus on wholesome, homemade food.


Sourdough

Chickens

Berkshire Pigs


Our family farm is working on some of our homegrown products to the community! We’re offering fresh, homemade sourdough bread, pasture-raised chickens, and high-quality pork from our farm. Everything we sell is made with care and rooted in sustainable practices. We’re passionate about bringing local, wholesome food to our neighbors and would love for you to be part of our farm’s journey.

We are currently available at the Akron Farmers Market, on Wednesdays from 4-6pm. We normally will have some sourdough breads, cucumbers, zucchini, tomatoes (red and green), and farm fresh eggs.

If you’re interested, please reach out in the form below to learn more about availability and how to order. Thank you for supporting local farming!


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